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Savory

Winter Marquis Boule, Beurre Rance, White Acorn Paste, Mesquite Honeycomb 12

Royal Shrimp, Fried Peanuts, Daikon, Mint * 14

Smoked Beetroot, Ikra, Pickles, White Sonora Roti 11

Paneer, Butternut, Miso, Beer Vinegar, Young Brassicas 12

Dry Aged Lamb Crudo, Radish, Chive Sabayon, Puffed Wheat Berries * 14

Charred Cabbage, Preserved Satsuma Butter, Trout Roe, Mustard 15

White Sonora Tajarin, Radish Top Pesto, Confit Fennel, Meyer Lemon, Pecan 16

Blue Beard Durum Spaghetti, ‘Cacio e Pepe,’ Black Pepper, Challerhocker 16

White Sonora Huaraches, Robiola, Turnip, Wild Mustards 16

Flounder, Rapini, Green Gooseberry, Turnip, Wood Sorrel 19

Pork Belly, Caramelized Sunchoke, Henbit 18

Confit Lamb, Pecan Mole, Salsa Verde, Hoja Santa, White Sonora Tortilla 20

Pork Coppa, Chile Pequin Glaze, Bok Choy, Turmeric, Benne, Mint 22

Dim Sum

Farro Toast, Dry Aged Beef Tartare, Red Miso, Turmeric 3 ea

Isle Dauphine Oyster, Prickly Pear Mignonette * 4 ea

Swiss Chard, Recado Negro, Avocado, Chile 6

Fresh Cheese Curd, Watermelon Radish, Green Tomato, Salad Burnet 6

Blue Crab, Persimmon, Habanero, Sunchoke 8

French Breakfast Radish, Whipped Beef Fat, Salted Kohlrabi 6

Broccoli, Rapini, Bread Crumbs, Manos Del Dios 8

Oaxacan Yellow Corn Johnny Cakes, Deer Creek Cheddar, Short Rib, Crème Fraîche 8

Sweet

Black Garlic Caramel Ice Cream, Nukazuke Sweet Potato, Honeycomb, Wildflower 9

Meyer Lemon Sorbet, Salted Cream 9

Buckwheat Chocolate Cake, Crème Fraîche, Fat Tailed Tomme 9

Spiced Apple, Sweet Ricotta, Persimmon, Bay Leaf Ice Cream, Cookie Crumble 11